in Blood Sugar / Diet and Nutrition / Food Allergies / Hormones / Weight Loss
Why is one person tall and skinny and another short and stout? How can someone eat a 2000 calorie meal and not gain a pound, while another struggles to keep weight off eating a mere 1000 calories a day? When we gain weight, why do some of us pack it on right over that unattainable six-pack, and others only seem to gain from the hips down?
We all have unique bodies. And much of their individuality is determined by how our different hormone-producing glands do their thing. Today, we’re going to talk about that, and how you can tailor your diet to help your glands along, allowing you to look and feel better.
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